Appearance |
White Cream |
Ash |
6.0% Max |
Moisture |
6.0% Max |
Protein |
90% Min |
pH |
6.0-7.5 |
Solubility (40’) |
99.5% Min |
Lactose |
1.0% Max |
Fat |
2.0% Max |
viscosity |
500-2000MPA.S |
Total Plate Count |
30000/g Max |